HODGEPODGE HOLLAND STYLE
Sent by: Sjanti & Lia
Netherlands

Mix the meat with the egg, paprika powder, cayenne pepper, black and white pepper, and garlic powder if you wish.
Make small meatballs.

Meanwhile, boil the potatoes. Add the carrot/onion mix and put the lid on the pan. Leave it while you bake the meatballs - add two tomatoes for a nice gravy.

When the potatoes and the vegetables are ready, mash them together.
Add butter and a dash of milk till it's all nice and creamy.

PRESENTATION SUGGESTION:
Serve with black pepper, and create the traditional hole for the gravy ;-)